Indonesian Specialty Green Beans & Precision Lab Machinery

Crafted at 1,400 MASL.
engineered for precision.

Direct-trade Indonesian specialty green beans with innovative dual-phase fruit fermentation, paired with laboratory-grade precision extraction machinery for world-class roasters and sensory coffee labs.

Brand Philosophy "More Than Just Coffee"
ORIGIN TERROIR West Java (1,400 MASL)
QUALITY TIER SCA Grand Cru 87+
KINETIC PHYSICS Lenis Active
STAGE 02 • SENSORY TERROIR SPECIFICATIONS

Indonesian Specialty Green Lots

Dual-phase fruit fermentation and heritage cultivar micro-lots handpicked from the volcanic ridges of West Java. Packed in GrainPro with FOB Tanjung Priok export readiness.

88.75 SCA Cup Score May – October (Peak High Crop 2026)

Malabar Tropical Fruit (Honey Fermentation Fruit)

Mount Malabar, West Java (Pangalengan Highlands) • 1,200 – 1,400 MASL

Cup Notes & Sensory Attributes

Passion Fruit • Wild Honey • Ripe Mango • Winey Sweetness

Botanical Varietal Mix Varietas (Predominantly Catimor & Typica)
Process Innovation Innovative Dual-Phase Honey Fruit Fermentation
Fermentation Protocol

120 Hours Cherry Anaerobic Natural Fermentation followed by 72 Hours Wet Pulped Fermentation infused with natural tropical fruit extract, wild yeast, and mossto for amplified sweetness and exotic aromatic complexity.

Packaging Format 60kg Jute Bag with hermetic GrainPro liner / 30kg Triple-ply Vacuum Seal Boxes
EXPORT MINIMUM: 1 MT / SAMPLE: 250G
85.25 Fine Robusta Q-Grade June – November 2026

West Java Robusta (Varietas: Huni)

Mount Manglayang / Mount Tilu Highlands, West Java • 850 – 1,050 MASL

Cup Notes & Sensory Attributes

Dark Belgian Chocolate • Brown Sugar • Roasted Hazelnut • Full Buttery Body

Botanical Varietal Coffea canephora (Robusta), Varietas Huni
Process Innovation Full Natural Process (Raised Bed Sun-Dried Whole Cherry)
Fermentation Protocol

Strict Brix-monitored harvest (>21° Brix), followed by slow solar drying on elevated African beds for 28-35 days, hand-sorted triple pick for zero primary defects.

Packaging Format 60kg Jute Bag with hermetic GrainPro liner
EXPORT MINIMUM: 1 MT / SAMPLE: 250G
STAGE 03 • COMMERCIAL MACHINERY BENCHMARK

Precision Laboratory & Commercial Extraction

Designed with Scandinavian-Japandi industrial ergonomics, medical-grade borosilicate columns, independent PID boilers, and heavy-duty Vibram pumps.

Precision Laboratory Equipment Ultra-efficient 120 Watt (Green eco-standby circuit).
ACD 2.0 Precision Syphon Machine
Precision Lab Spec Ready

ACD 2.0 Precision Syphon Machine

Advanced Continuous Extraction & Sensory Syphon Unit

The ACD 2.0 represents an engineering breakthrough in atmospheric vacuum and continuous kinetic extraction. Featuring dual vertical borosilicate columns and an intelligent digital PID thermal engine, it automates precision immersion with micro-barometric vacuum pull for sensory cupping labs and specialty roasteries.

Chassis & Architecture Industrial Dual-Column Borosilicate Glass Vessels mounted on Marine-Grade 316 Stainless Steel stand with modular anodized alloy accents.
Boiler & Thermal Core Digital PID Thermal Core with ultra-precise ±0.2°C temperature stabilization algorithm.
Hydraulic Pump Powered by high-durability Vibram Pump with integrated dampening chassis.
Power Consumption Ultra-efficient 120 Watt (Green eco-standby circuit).
Footprint & Dimensions 320mm (W) x 240mm (D) x 580mm (H) | Net Weight 9.4 kg
DUTY CYCLE: COMMERCIAL ROBUST
Commercial Espresso Machinery High-output 3,800 Watt (Fast thermal recovery for continuous rush-hour cycles).
Maga Espresso Machine ("The Desktop")
Precision Lab Spec Ready

Maga Espresso Machine ("The Desktop")

Handcrafted Commercial Single-Group Barista Benchmark

Engineered for relentless commercial duty and unrestricted barista artistry. "The Desktop" marries a heavy-duty commercial 58mm group with a triple independent boiler architecture, giving full mechanical manual pressure profiling and instantaneous steam power.

Chassis & Architecture Single Group Head (Commercial Standard 58mm Portafilter) with CNC-machined solid brass bell and satin stainless body.
Boiler & Thermal Core Triple Boiler Independent System (Coffee Boiler 1.2L + Steam Boiler 2.5L + Dedicated Group Pre-heat Boiler) with independent digital PID controllers.
Hydraulic Pump Heavy-duty Vibram Pump with internal fluid-dynamic bypass limiter.
Power Consumption High-output 3,800 Watt (Fast thermal recovery for continuous rush-hour cycles).
Footprint & Dimensions 420mm (W) x 480mm (D) x 390mm (H) | Net Weight 34 kg
DUTY CYCLE: COMMERCIAL ROBUST
STAGE 04 • GLOBAL EXPORT & SAMPLE FULFILLMENT

International Trade & RFQ Hub

Direct-trade supply chains serving boutique roasters, specialty importers, and sensory institutions across Europe, East Asia, and the Americas.

Sample Dispatch

250g / 500g green bean sensory evaluation kits dispatched via DHL/FedEx Express.

Container Palletization

Full Container Loads (FCL 20ft / 40ft) with GrainPro moisture barrier hermetic lining.

Incoterms Available

FOB Tanjung Priok (Jakarta), CIF Destination Port, and door-to-door air freight.